Earlier this week Burger King annouced they were joining forces with the plant-base food company Impossible. The two companies are bringing consumers "The Impossible Whopper" the first of its kind in the market of fast food chain businesses. The Impossible burger has made its way into many restaurants across the US but still very limited. CNET took this opportunity to visit the Impossible headquarters to check out just how this new "Impossible Whopper" was created and compares to the real BK Whopper. Upon first look you never would be able to tell the difference between the Impossible patty and the BK patty. After its test run in 59 St.Louis locations it'll make it's way to the CLE with good expectations!
Content Goes Here